Course for Professional Hand Brewed Coffee

Join our 10-hour journey led by certified coffee instructors with SCA credentials. Dive into the wonderful world of coffee, mastering everything from planting and processing to roasting and extraction

1.Introduction

Embark on an exciting journey into the world of coffee with our comprehensive course designed for coffee enthusiasts and aspiring baristas. Over 10 hours, guided by certified instructors holding SCA professional credentials, you will explore the intricate art of hand-brewed coffee. From the fundamentals of coffee cultivation to advanced brewing techniques, this course will equip you with the skills and knowledge to elevate your coffee experience.

2. Course Outline

• Mastering Hand-Brewed Coffee Techniques

• Selection of brewing filters

• Understanding Coffee Processing

• Roasting techniques

• Exploring Brewing Equipment

• Personalizing Brewing Methods

3. Course Structure 

4 sessions, each lesson is 2.5 hrs 

Language of Instruction: Cantonese or Mandarin

4. Course Enquiry

International Training and Testing Center, City University of Macau

Avenida Xian Xing Hai, Golden Dragon Centre, 4º andar Macau.

Phone: (853) 8590 2222/8590 2675

Email: ittc@cityu.edu.mo